Specialty Bakery Franchise

As the only franchise of its kind in Utah, this specialty bakery is the Wasatch Front destination for 100 percent plant-based cinnamon rolls. With over 20 frosting flavors and more than 30 topping options, they also serve brownies, cookies, banana bread, other seasonal bread and Dole soft serve as well as coffee and other beverages. Products are made with the highest quality ingredients and are 100 percent plant-based, dairy-free, lactose-free, egg-free and cholesterol-free. They also offer a fully customizable catering menu with smaller cinnamon rolls options for events and gatherings of all sizes.

Since 2014 the company has opened over 100 locations throughout the world, including the Utah location in 2023. The current owners are ready to transfer the franchise to someone new in order to focus on other businesses. Their current duties include scheduling, payroll, hiring and social media. They are willing to provide 80 hours of training and a one-year non-compete agreement that covers Utah County.